Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 8.29 | 17% |
| Carbohydrates (g) | 20.97 | 7% |
| Fat (g) | 0.39 | 1% |
| Fiber (g) | 8.2 | 33% |
| Sugar (g) | 2.88 | 6% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Thiamin (B1) (mg) | 0.179 | 15% |
| Riboflavin (B2) (mg) | 0.053 | 4% |
| Niacin (B3) (mg) | 0.84 | 5% |
| Vitamin B6 (mg) | 0.045 | 3% |
| Vitamin C (mg) | 0.4 | 0% |
| Vitamin E (mg) | 0.03 | 0% |
| Vitamin K (mcg) | 5 | 4% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 14 | 1% |
| Iron (mg) | 1.28 | 7% |
| Magnesium (mg) | 36 | 9% |
| Phosphorus (mg) | 98 | 8% |
| Potassium (mg) | 360 | 8% |
| Sodium (mg) | 233 | 10% |
| Zinc (mg) | 0.99 | 9% |
| Copper (mg) | 0.18 | 20% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 0.054 | 0% |
| Monounsaturated Fat (g) | 0.081 | - |
| Polyunsaturated Fat (g) | 0.164 | - |
| Total Fat (g) | 0.39 | 1% |
Key Nutrition Facts about Split peas, from dried, no added fat
- It is a good source of protein relative to its calorie content.
- It is low in total fat, making it suitable for low-fat diets.
- It is high in fiber relative to carbohydrates, helping digestion and blood sugar control.
- It is low in calories but provides a good amount of fiber.
- It may help increase satiety per calorie due to its fiber and protein content with low calories.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Split peas, from dried, no added fat'?
100 grams of 'Split peas, from dried, no added fat' contains approximately:
Protein – 8.29g (17% DV),
Carbohydrates – 20.97g (8% DV),
Fat – 0.39g (1% DV).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Split peas, from dried, no added fat'?
100g of 'Split peas, from dried, no added fat' provides approximately 120.55 kcal.
The majority of the calories come from carbohydrates. This contributes approx. 6% of a 2000 kcal daily diet, making it a low-calorie food choice.
Is 'Split peas, from dried, no added fat' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Split peas, from dried, no added fat' is mainly a source of carbohydrates. It contains 8.29g protein, 20.97g carbs, and 0.39g fat.
What is the sodium and cholesterol content in 'Split peas, from dried, no added fat'?
100g of 'Split peas, from dried, no added fat' contains:
Sodium – 233mg
Cholesterol – 0mg
How much fiber and sugar does 'Split peas, from dried, no added fat' contain?
In 100g of 'Split peas, from dried, no added fat':
Dietary Fiber – 8.2g
Total Sugars – 2.88g
Added Sugars – 0g
What are the key vitamins in 'Split peas, from dried, no added fat'?
100g of 'Split peas, from dried, no added fat' includes:
Vitamin A – 0 mcg
Vitamin C – 0.4 mg
Vitamin D – 0 mcg
Vitamin E – 0.03 mg
Vitamin K – 5.0 mcg
Does 'Split peas, from dried, no added fat' provide any essential minerals?
It offers notable amounts of:
Calcium – 14 mg
Iron – 1.28 mg
Potassium – 360 mg
Magnesium – 36 mg
Is 'Split peas, from dried, no added fat' a good source of dietary protein?
Yes, with 8.29g of protein per 100g, it contributes 17% of the recommended daily protein intake.
Can 'Split peas, from dried, no added fat' support a low-carb diet?
With 20.97g of carbohydrates per 100g, it may be moderate in a low-carb diet plan.