Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 10.21 | 20% |
| Carbohydrates (g) | 0.68 | 0% |
| Fat (g) | 5.45 | 8% |
| Sugar (g) | 0.67 | 1% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Vitamin A (RAE mcg) | 45 | 5% |
| Thiamin (B1) (mg) | 0.003 | 0% |
| Riboflavin (B2) (mg) | 0.391 | 30% |
| Niacin (B3) (mg) | 0.091 | 1% |
| Vitamin B6 (mg) | 0.005 | 0% |
| Vitamin B12 (mcg) | 0.08 | 3% |
| Vitamin E (mg) | 0.15 | 1% |
| Vitamin K (mcg) | 0.5 | 0% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 8 | 1% |
| Iron (mg) | 0.08 | 0% |
| Magnesium (mg) | 10 | 3% |
| Phosphorus (mg) | 16 | 1% |
| Potassium (mg) | 153 | 3% |
| Sodium (mg) | 305 | 13% |
| Zinc (mg) | 0.03 | 0% |
| Copper (mg) | 0.021 | 2% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 3.351 | 17% |
| Monounsaturated Fat (g) | 1.371 | - |
| Polyunsaturated Fat (g) | 0.199 | - |
| Cholesterol (mg) | 14 | 5% |
| Total Fat (g) | 5.45 | 8% |
Key Nutrition Facts about Egg white omelet, scrambled, or fried, made with butter
- It is a good source of protein relative to its calorie content.
- It derives most of its calories from fat, serving as a concentrated energy source.
- It is naturally low in sugar.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Egg white omelet, scrambled, or fried, made with butter'?
100 grams of 'Egg white omelet, scrambled, or fried, made with butter' contains approximately:
Protein – 10.21g (20% DV),
Carbohydrates – 0.68g (0% DV),
Fat – 5.45g (7% DV).
It is typically higher in Protein while lower in Carbohydrates, making it more suitable for diets that are high-protein and suitable for those requiring low Carbohydrates intake.
How many calories are in 100 grams of 'Egg white omelet, scrambled, or fried, made with butter'?
100g of 'Egg white omelet, scrambled, or fried, made with butter' provides approximately 92.61 kcal.
The majority of the calories come from fat. This contributes approx. 5% of a 2000 kcal daily diet, making it a low-calorie food choice.
Is 'Egg white omelet, scrambled, or fried, made with butter' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Egg white omelet, scrambled, or fried, made with butter' is mainly a source of protein. It contains 10.21g protein, 0.68g carbs, and 5.45g fat.
What is the sodium and cholesterol content in 'Egg white omelet, scrambled, or fried, made with butter'?
100g of 'Egg white omelet, scrambled, or fried, made with butter' contains:
Sodium – 305mg
Cholesterol – 14mg
How much fiber and sugar does 'Egg white omelet, scrambled, or fried, made with butter' contain?
In 100g of 'Egg white omelet, scrambled, or fried, made with butter':
Dietary Fiber – 0.0g
Total Sugars – 0.67g
Added Sugars – 0g
What are the key vitamins in 'Egg white omelet, scrambled, or fried, made with butter'?
100g of 'Egg white omelet, scrambled, or fried, made with butter' includes:
Vitamin A – 0 mcg
Vitamin C – 0.0 mg
Vitamin D – 0 mcg
Vitamin E – 0.15 mg
Vitamin K – 0.5 mcg
Does 'Egg white omelet, scrambled, or fried, made with butter' provide any essential minerals?
It offers notable amounts of:
Calcium – 8 mg
Iron – 0.08 mg
Potassium – 153 mg
Magnesium – 10 mg
Is 'Egg white omelet, scrambled, or fried, made with butter' a good source of dietary protein?
Yes, with 10.21g of protein per 100g, it contributes 20% of the recommended daily protein intake.
Can 'Egg white omelet, scrambled, or fried, made with butter' support a low-carb diet?
With 0.68g of carbohydrates per 100g, it fits well in a low-carb diet plan.