Complete Nutrition Facts for 'Egg salad, made with light mayonnaise-type salad dressing' including Calories, Macros, Vitamins, Minerals etc

Macronutrients [Per 100gm Serving]

MacronutrientsQty% Daily Need
Protein (g)9.9720%
Carbohydrates (g)2.821%
Fat (g)1320%
Sugar (g)1.633%

Vitamins [Per 100gm Serving]

VitaminsQty% Daily Need
Vitamin A (RAE mcg)11913%
Thiamin (B1) (mg)0.0545%
Riboflavin (B2) (mg)0.40331%
Niacin (B3) (mg)0.0520%
Vitamin B6 (mg)0.0967%
Vitamin B12 (mcg)0.8736%
Vitamin E (mg)1.278%
Vitamin K (mcg)11.510%

Minerals [Per 100gm Serving]

MineralsQty% Daily Need
Calcium (mg)413%
Iron (mg)0.965%
Magnesium (mg)82%
Phosphorus (mg)13811%
Potassium (mg)1062%
Sodium (mg)42318%
Zinc (mg)0.848%
Copper (mg)0.0142%

Fats [Per 100gm Serving]

FatsQty% Daily Need
Saturated Fat (g)3.29216%
Monounsaturated Fat (g)4.257-
Polyunsaturated Fat (g)3.836-
Cholesterol (mg)29799%
Total Fat (g)1320%

Key Nutrition Facts about Egg salad, made with light mayonnaise-type salad dressing

  • It is a good source of protein relative to its calorie content.
  • It derives most of its calories from fat, serving as a concentrated energy source.
  • It is naturally low in sugar.
  • It is high in cholesterol, so moderation may be advised for heart health.

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Egg salad, made with light mayonnaise-type salad dressing'?

100 grams of 'Egg salad, made with light mayonnaise-type salad dressing' contains approximately:
Protein – 9.97g (20% DV),
Carbohydrates – 2.82g (1% DV),
Fat – 13.0g (17% DV).

It is typically higher in Fat while lower in Carbohydrates, making it more suitable for diets that are high-fat and suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Egg salad, made with light mayonnaise-type salad dressing'?

100g of 'Egg salad, made with light mayonnaise-type salad dressing' provides approximately 168.16 kcal.
The majority of the calories come from fat. This contributes approx. 8% of a 2000 kcal daily diet, making it a low-calorie food choice.

Is 'Egg salad, made with light mayonnaise-type salad dressing' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Egg salad, made with light mayonnaise-type salad dressing' is mainly a source of fat. It contains 9.97g protein, 2.82g carbs, and 13.0g fat.

What is the sodium and cholesterol content in 'Egg salad, made with light mayonnaise-type salad dressing'?

100g of 'Egg salad, made with light mayonnaise-type salad dressing' contains:
Sodium – 423mg
Cholesterol – 297mg

How much fiber and sugar does 'Egg salad, made with light mayonnaise-type salad dressing' contain?

In 100g of 'Egg salad, made with light mayonnaise-type salad dressing':
Dietary Fiber – 0.0g
Total Sugars – 1.63g
Added Sugars – 0g

What are the key vitamins in 'Egg salad, made with light mayonnaise-type salad dressing'?

100g of 'Egg salad, made with light mayonnaise-type salad dressing' includes:
Vitamin A – 0 mcg
Vitamin C – 0.0 mg
Vitamin D – 0 mcg
Vitamin E – 1.27 mg
Vitamin K – 11.5 mcg

Does 'Egg salad, made with light mayonnaise-type salad dressing' provide any essential minerals?

It offers notable amounts of:
Calcium – 41 mg
Iron – 0.96 mg
Potassium – 106 mg
Magnesium – 8 mg

Is 'Egg salad, made with light mayonnaise-type salad dressing' a good source of dietary protein?

Yes, with 9.97g of protein per 100g, it contributes 20% of the recommended daily protein intake.

Can 'Egg salad, made with light mayonnaise-type salad dressing' support a low-carb diet?

With 2.82g of carbohydrates per 100g, it fits well in a low-carb diet plan.