Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 9.56 | 19% |
| Carbohydrates (g) | 48.68 | 16% |
| Fat (g) | 2.75 | 4% |
| Fiber (g) | 10.7 | 43% |
| Sugar (g) | 5.23 | 10% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Thiamin (B1) (mg) | 0.36 | 30% |
| Riboflavin (B2) (mg) | 0.318 | 24% |
| Niacin (B3) (mg) | 4.001 | 25% |
| Vitamin B6 (mg) | 0.046 | 4% |
| Vitamin B12 (mcg) | 0.31 | 13% |
| Vitamin C (mg) | 0.5 | 1% |
| Vitamin E (mg) | 0.21 | 1% |
| Vitamin K (mcg) | 0.7 | 1% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 103 | 8% |
| Iron (mg) | 3.5 | 19% |
| Magnesium (mg) | 25 | 6% |
| Phosphorus (mg) | 133 | 11% |
| Potassium (mg) | 84 | 2% |
| Sodium (mg) | 526 | 23% |
| Zinc (mg) | 1.47 | 13% |
| Copper (mg) | 0.363 | 40% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 0.603 | 3% |
| Monounsaturated Fat (g) | 1.184 | - |
| Polyunsaturated Fat (g) | 0.614 | - |
| Total Fat (g) | 2.75 | 4% |
Key Nutrition Facts about Bread, reduced calorie and/or high fiber, white or NFS, toasted
- It is low in total fat, making it suitable for low-fat diets.
- It is high in fiber relative to carbohydrates, helping digestion and blood sugar control.
- It is rich in iron, supporting red blood cell formation and preventing anemia.
- It is nutrient-dense, offering significant amounts of essential minerals like iron, calcium, or potassium.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted'?
100 grams of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' contains approximately:
Protein – 9.56g (19% DV),
Carbohydrates – 48.68g (18% DV),
Fat – 2.75g (4% DV).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted'?
100g of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' provides approximately 257.71 kcal.
The majority of the calories come from carbohydrates. This contributes approx. 13% of a 2000 kcal daily diet, making it a moderate-calorie food choice.
Is 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' is mainly a source of carbohydrates. It contains 9.56g protein, 48.68g carbs, and 2.75g fat.
What is the sodium and cholesterol content in 'Bread, reduced calorie and/or high fiber, white or NFS, toasted'?
100g of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' contains:
Sodium – 526mg
Cholesterol – 0mg
How much fiber and sugar does 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' contain?
In 100g of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted':
Dietary Fiber – 10.7g
Total Sugars – 5.23g
Added Sugars – 0g
What are the key vitamins in 'Bread, reduced calorie and/or high fiber, white or NFS, toasted'?
100g of 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' includes:
Vitamin A – 0 mcg
Vitamin C – 0.5 mg
Vitamin D – 0 mcg
Vitamin E – 0.21 mg
Vitamin K – 0.7 mcg
Does 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' provide any essential minerals?
It offers notable amounts of:
Calcium – 103 mg
Iron – 3.5 mg
Potassium – 84 mg
Magnesium – 25 mg
Is 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' a good source of dietary protein?
Yes, with 9.56g of protein per 100g, it contributes 19% of the recommended daily protein intake.
Can 'Bread, reduced calorie and/or high fiber, white or NFS, toasted' support a low-carb diet?
With 48.68g of carbohydrates per 100g, it may be moderate in a low-carb diet plan.