Table of Contents
Macronutrients [Per 100gm Serving]
| Macronutrients | Qty | % Daily Need |
|---|---|---|
| Protein (g) | 11.72 | 23% |
| Carbohydrates (g) | 52.24 | 17% |
| Fat (g) | 4.98 | 8% |
| Fiber (g) | 4.4 | 18% |
| Sugar (g) | 6.3 | 13% |
Vitamins [Per 100gm Serving]
| Vitamins | Qty | % Daily Need |
|---|---|---|
| Thiamin (B1) (mg) | 0.361 | 30% |
| Riboflavin (B2) (mg) | 0.277 | 21% |
| Niacin (B3) (mg) | 6.143 | 38% |
| Vitamin B6 (mg) | 0.122 | 9% |
| Vitamin C (mg) | 0.2 | 0% |
| Vitamin E (mg) | 0.21 | 1% |
| Vitamin K (mcg) | 5.4 | 5% |
Minerals [Per 100gm Serving]
| Minerals | Qty | % Daily Need |
|---|---|---|
| Calcium (mg) | 137 | 11% |
| Iron (mg) | 3.96 | 22% |
| Magnesium (mg) | 45 | 11% |
| Phosphorus (mg) | 142 | 11% |
| Potassium (mg) | 155 | 3% |
| Sodium (mg) | 520 | 23% |
| Zinc (mg) | 1.14 | 10% |
| Copper (mg) | 0.163 | 18% |
Fats [Per 100gm Serving]
| Fats | Qty | % Daily Need |
|---|---|---|
| Saturated Fat (g) | 0.766 | 4% |
| Monounsaturated Fat (g) | 0.673 | - |
| Polyunsaturated Fat (g) | 1.775 | - |
| Total Fat (g) | 4.98 | 8% |
Key Nutrition Facts about Bread, barley, toasted
- It is high in calories, providing more than 300 kcal per 100g.
- It is rich in iron, supporting red blood cell formation and preventing anemia.
- It is nutrient-dense, offering significant amounts of essential minerals like iron, calcium, or potassium.
FAQ's
What are the protein, carbohydrate, and fat contents in 100 grams of 'Bread, barley, toasted'?
100 grams of 'Bread, barley, toasted' contains approximately:
Protein – 11.72g (23% DV),
Carbohydrates – 52.24g (19% DV),
Fat – 4.98g (6% DV).
It is typically higher in Carbohydrates while lower in Fat, making it more suitable for diets that are high-carb and suitable for those requiring low Fat intake.
How many calories are in 100 grams of 'Bread, barley, toasted'?
100g of 'Bread, barley, toasted' provides approximately 300.66 kcal.
The majority of the calories come from carbohydrates. This contributes approx. 15% of a 2000 kcal daily diet, making it a calorie-dense food choice.
Is 'Bread, barley, toasted' mainly a source of protein, carbohydrates, or fat?
In 100g, 'Bread, barley, toasted' is mainly a source of carbohydrates. It contains 11.72g protein, 52.24g carbs, and 4.98g fat.
What is the sodium and cholesterol content in 'Bread, barley, toasted'?
100g of 'Bread, barley, toasted' contains:
Sodium – 520mg
Cholesterol – 0mg
How much fiber and sugar does 'Bread, barley, toasted' contain?
In 100g of 'Bread, barley, toasted':
Dietary Fiber – 4.4g
Total Sugars – 6.3g
Added Sugars – 0g
What are the key vitamins in 'Bread, barley, toasted'?
100g of 'Bread, barley, toasted' includes:
Vitamin A – 0 mcg
Vitamin C – 0.2 mg
Vitamin D – 0 mcg
Vitamin E – 0.21 mg
Vitamin K – 5.4 mcg
Does 'Bread, barley, toasted' provide any essential minerals?
It offers notable amounts of:
Calcium – 137 mg
Iron – 3.96 mg
Potassium – 155 mg
Magnesium – 45 mg
Is 'Bread, barley, toasted' a good source of dietary protein?
Yes, with 11.72g of protein per 100g, it contributes 23% of the recommended daily protein intake.
Can 'Bread, barley, toasted' support a low-carb diet?
With 52.24g of carbohydrates per 100g, it may be moderate in a low-carb diet plan.