Complete Nutritional Information of 'Processed Pimento Cheese'

Nutrition Facts

Nutrition Facts: Per 100 Grams
Calories 375
* Percent Daily Values are based on a 2,000 calorie diet.
Total Fat
31g
48%
Saturated Fat
20g
100%
Trans Fat
0g
Cholesterol
94mg
31%
Sodium
915mg
38%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Total Sugars
1g
Includes Added Sugars
0g
0%
Protein
22g
Vitamin D
1mcg
5%
Calcium
614mg
47%
Iron
0mg
0%
Potassium
162mg
3%
Magnesium
0mg
0%

Amino Acids

Tryptophan323mg
Threonine718mg
Isoleucine1023mg
Leucine1956mg
Lysine2196mg
Methionine572mg

Protein, Fat and Carbohydrate %

Key Nutrients (% Daily Value)

Micronutrients and Vitamins in "Processed Pimento Cheese"

Food Name: Processed Pimento Cheese
Food Group: Dairy and Egg Products
Macronutrients
Calories (kcal): 375Total Fat (g): 31
Protein (g): 22Carbohydrates (g): 2
Sugars (g): 1Net Carbs (g): 2
Water (g): 39
Fats
Saturated Fat (g): 20Cholesterol (mg): 94
Monounsaturated Fat (mg): 8937Polyunsaturated Fat (mg): 988
Omega-3 (mg): 382Omega-6 (mg): 606
Vitamins
Vitamin A (IU): 1030Vitamin A (RAE) (mcg): 244
Vitamin C (mg): 2Vitamin D (mcg): 1
Vitamin D (IU): 22Vitamin D3 (mcg): 1
Vitamin K (mcg): 3Folate/B9 (mcg): 8
Food Folate (mcg): 8Folate DFE (mcg): 8
Minerals
Calcium (mg): 614Magnesium (mg): 22
Phosphorus (mg): 744Potassium (mg): 162
Sodium (mg): 915Zinc (mg): 3
Selenium (mcg): 15
Amino Acids
Tryptophan (mg): 323Threonine (mg): 718
Isoleucine (mg): 1023Leucine (mg): 1956
Lysine (mg): 2196Methionine (mg): 572
Cystine (mg): 142Phenylalanine (mg): 1124
Tyrosine (mg): 1211Valine (mg): 1325
Arginine (mg): 926Histidine (mg): 902
Alanine (mg): 555Aspartic Acid (mg): 1360
Glutamic Acid (mg): 4592Glycine (mg): 364
Proline (mg): 2251Serine (mg): 1068
Other Compounds
Choline (mg): 35Retinol (mcg): 231
Beta-Carotene (mcg): 150Alpha-Carotene (mcg): 12
Lutein + Zeaxanthin (mcg): 18PRAL Score: 26

Key Nutrition Facts about Processed Pimento Cheese

FAQ's

What are the protein, carbohydrate, and fat contents in 100 grams of 'Processed Pimento Cheese'?

100 grams of 'Processed Pimento Cheese' contains approximately following amounts of protein, carbohydrates, and fat:
Protein – 22g (around 44% of daily requirement),
Carbohydrates – 2g (around 1% of daily requirement),
Fat – 31g (around 40% of daily requirement).

It is typically higher in Fat while lower in Carbohydrates, making it more suitable for diets that are high-fat and also suitable for those requiring low Carbohydrates intake.

How many calories are in 100 grams of 'Processed Pimento Cheese'?

A 100-gram serving of 'Processed Pimento Cheese' provides around 375 kcal of energy. The majority of the calories come from fat, based on its macronutrient composition. This contributes approximately 19% of an average 2000 kcal daily diet, making it a calorie-dense food choice.

Is 'Processed Pimento Cheese' mainly a source of protein, carbohydrates, or fat?

In 100g, 'Processed Pimento Cheese' is mainly a source of fat. It contains 22g protein, 2g carbs, and 31g fat, making it suitable for diets focused on fat.

Does 'Processed Pimento Cheese' contain calcium, potassium, iron, and other essential minerals?

'Processed Pimento Cheese' is a good source of the following minerals per 100g:
Calcium (mg): 614 mg (47% DV),
Phosphorus (mg): 744 mg (60% DV),
Zinc (mg): 3 mg (27% DV),
Selenium (mcg): 15 mcg (27% DV),
Sodium (mg): 915 mg (40% DV).

'Processed Pimento Cheese' contains low amounts of the following minerals per 100g:
Potassium (mg): 162 mg (3% DV),
Magnesium (mg): 22 mg (5% DV).

Which vitamins are present in Processed Pimento Cheese in significant amounts?

'Processed Pimento Cheese' is a good source of the following vitamins per 100g:
Vitamin A (RAE) (mcg): 244 mcg (27% DV),
Vitamin A (IU): 1030 IU (34% DV),
Vitamin B12 (mcg): 1 mcg (42% DV).

'Processed Pimento Cheese' contains small to moderate amounts of the following vitamins per 100g:
Vitamin C (mg): 2 mg (2% DV),
Vitamin D (mcg): 1 mcg (5% DV),
Vitamin D (IU): 22 IU (3% DV),
Vitamin D3 (mcg): 1 mcg (5% DV),
Vitamin K (mcg): 3 mcg (3% DV),
Folate/B9 (mcg): 8 mcg (2% DV),
Food Folate (mcg): 8 mcg (2% DV),
Folate DFE (mcg): 8 mcg (2% DV).

Which nutrients in 'Processed Pimento Cheese' may be harmful if consumed in excess?

'Processed Pimento Cheese' contains potentially high-risk amounts of the following nutrients per 100g:
Saturated Fat (g): 20 g (100% of max recommended).

It also contains moderate levels of:
Cholesterol (mg): 94 mg (31% of max recommended),
Sodium (mg): 915 mg (40% of max recommended).